Search results
Results: 70
Number of items: 70
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Zaura, E., Brandt, B. W., Prodan, A., Teixeira de Mattos, M. J., Imangaliyev, S., Kool, J., Buijs, M. J., Jagers, F. L. P. W., Hennequin-Hoenderdos, N. L., Slot, D. E., Nicu, E. A., Lagerweij, M. D., Janus, M. M., Fernandez-Gutierrez, M. M., Levin, E., Krom, B. P., Brand, H. S., Veerman, E. C. I., Kleerebezem, M., ... Keijser, B. J. F. (2017). On the ecosystemic network of saliva in healthy young adults. ISME Journal, 11(5), 1218-1231. https://doi.org/10.1038/ismej.2016.199 -
Zaura, E., Brandt, B. W., Teixeira de Mattos, M. J., Buijs, M. J., Caspers, M. P. M., Rashid, M. U., Weintraub, A., Nord, C. E., Savell, A., Hu, Y., Coates, A. R., Hubank, M., Spratt, D. A., Wilson, M., Keijser, B. J. F., & Crielaard, W. (2015). Same exposure but two radically different responses to antibiotics: resilience of the salivary microbiome versus long-term microbial shifts in feces. MBio, 6(6), Article e01693-15. https://doi.org/10.1128/mBio.01693-15 -
Hertzberger, R., Arents, J., Dekker, H. L., Pridmore, R. D., Gysler, C., Kleerebezem, M., & Teixeira De Mattos, M. J. (2014). H(2)O(2) production in species of the Lactobacillus acidophilus group: a central role for a novel NADH-dependent flavin reductase. Applied and Environmental Microbiology, 80(7), 2229-2239. https://doi.org/10.1128/AEM.04272-13
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Mensonides, F. I. C., Brul, S., Hellingwerf, K. J., Bakker, B. M., & Teixeira De Mattos, M. J. (2014). A kinetic model of catabolic adaptation and protein reprofiling in Saccharomyces cerevisiae during temperature shifts. The FEBS Journal, 281(3), 825-841. https://doi.org/10.1111/febs.12649
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Henkel, S. G., Ter Beek, A. S., Steinsiek, S., Stagge, S., Bettenbrock, K., Teixeira De Mattos, M. J., Sauter, T., Sawodny, O., & Ederer, M. (2014). Basic regulatory principles of Escherichia coli's electron transport chain for varying oxygen conditions. PLoS ONE, 9(9), e107640. https://doi.org/10.1371/journal.pone.0107640 -
van Beilen, J. W. A., Teixeira De Mattos, M. J., Hellingwerf, K. J., & Brul, S. (2014). Distinct Effects of Sorbic Acid and Acetic Acid on the Electrophysiology and Metabolism of Bacillus subtilis. Applied and Environmental Microbiology, 80(19), 5918-5926. https://doi.org/10.1128/AEM.01391-14 -
Ederer, M., Steinsiek, S., Stagge, S., Rolfe, M. D., ter Beek, A., Knies, D., Teixeira De Mattos, M. J., Sauter, T., Green, J., Poole, R. K., Bettenbrock, K., & Sawodny, O. (2014). A mathematical model of metabolism an regulation provides a systems-level view of how Escherichia coli responds to oxigen. Frontiers in Microbiology, 5, 124. https://doi.org/10.3389/fmicb.2014.00124 -
Mensonides, F. I. C., Hellingwerf, K. J., Teixeira De Mattos, M. J., & Brul, S. (2013). Multiphasic adaptation of the transcriptome of Saccharomyces cerevisiae to heat stress. Food research international, 54(1), 1103-1112. https://doi.org/10.1016/j.foodres.2012.12.042
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Hertzberger, R. Y., Pridmore, R. D., Gysler, C., Kleerebezem, M., & Teixeira De Mattos, M. J. (2013). Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. PLoS ONE, 8(2), e57235. https://doi.org/10.1371/journal.pone.0057235
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