Search results
Results: 297
Number of items: 297
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Zha, Y., Westerhuis, J. A., Muilwijk, B., Overkamp, K. M., Nijmeijer, B. M., Coulier, L., Smilde, A. K., & Punt, P. J. (2014). Identifying inhibitory compounds in lignocellulosic biomass hydrolysates using an exometabolomics approach. BMC Biotechnology, 14, 22. https://doi.org/10.1186/1472-6750-14-22 -
Christin, C., Hoefsloot, H. C. J., Smilde, A. K., Hoekman, B., Suits, F., Bischoff, R., & Horvatovich, P. (2013). A critical assessment of feature selection methods for biomarker discovery in clinical proteomics. Molecular & Cellular Proteomics, 12(1), 263-276. https://doi.org/10.1074/mcp.M112.022566
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Rubingh, C. M., Martens, H., van der Voet, H., & Smilde, A. K. (2013). The costs of complex model optimization. Chemometrics and Intelligent Laboratory Systems, 125, 139-146. https://doi.org/10.1016/j.chemolab.2013.04.004
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van Deun, K., Smilde, A. K., Thorrez, L., Kiers, H. A. L., & van Mechelen, I. (2013). Identifying common and distinctive processes underlying multiset data. Chemometrics and Intelligent Laboratory Systems, 129, 40-51. https://doi.org/10.1016/j.chemolab.2013.07.005
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Smilde, A. K., Hendriks, M. M. W. B., Westerhuis, J., & Hoefsloot, H. C. J. (2013). Data Processing in Metabolomics. In M. Lämmerhofer, & W. Weckwerth (Eds.), Metabolomics in Practice: Successful Strategies to Generate and Analyze Metabolic Data (pp. 261- 284). Wiley-VCH. https://doi.org/10.1002/9783527655861.ch11
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Kutzera, J., Hoefsloot, H. C. J., Malovannaya, A., Smit, A. B., Van Mechelen, I., & Smilde, A. K. (2013). Inferring protein-protein interaction complexes from immunoprecipitation data. BMC Research Notes, 6, Article 468. https://doi.org/10.1186/1756-0500-6-468 -
Jansen, J. J., Szymanska, E., Hoefsloot, H. C. J., & Smilde, A. K. (2012). Individual differences in metabolomics: individualised responses and between-metabolite relationships. Metabolomics, 8(Suppl 1), 94-104. https://doi.org/10.1007/s11306-012-0414-8
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van Duynhoven, J. P. M., van Velzen, E. J. J., Westerhuis, J. A., Foltz, M., Jacobs, D. M., & Smilde, A. K. (2012). Nutrikinetics: concept, technologies, applications, perspectives. Trends in Food Science & Technology, 26(1), 4-13. https://doi.org/10.1016/j.tifs.2012.01.004
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Szymańska, E., van Dorsten, F. A., Troost, J., Paliukhovich, I., van Velzen, E. J. J., Hendriks, M. M. W. B., Trautwein, E. A., van Duynhoven, J. P. M., Vreeken, R. J., & Smilde, A. K. (2012). A lipidomic analysis approach to evaluate the response to cholesterol-lowering food intake. Metabolomics, 8(5), 894-906. https://doi.org/10.1007/s11306-011-0384-2
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