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Results: 79
Number of items: 79
  • Lepeley, M.-T., Kuschel, K., Beutell, N., Pouw, N., & Eijdenberg, E. L. (Eds.) (2020). The Wellbeing of Women in Entrepreneurship: A Global Perspective. (Human Centered Management book series). Routledge. https://doi.org/10.4324/9780429279836
  • Likoko, E., Pouw, N., Okeyo-Owuor, J., & Odame, H. (2020). Rethinking women in survival entrepreneurship and wellbeing in Kenya. In M.-T. Lepeley, K. Kuschel, N. Beutell, N. Pouw, & E. L. Eijdenberg (Eds.), The Wellbeing of Women in Entrepreneurship : A Global Perspective (pp. 374-390). (Human Centered Management book series). Routledge. https://doi.org/10.4324/9780429279836-24
  • Pouw, N., de Winter, D., Minderhoud, K., & Lammers, E. (2020). Inclusive business for sustainable food systems: Putting the last first. WOTRO/NWO. https://www.nwo.nl/en/cases/inclusive-business-sustainable-food-systems
  • Open Access
    Miedema, E., Koster, W., & Pouw, N. (2020). Taking choice seriously: Emic understandings of decision-making about child marriage. Progress in Development Studies, 20(4), 261-269. https://doi.org/10.1177/1464993420965315
  • Open Access
    Miedema, E., Koster, W., Pouw, N., Meyer, P., & Sotirova, A. (2020). The Struggle for Public Recognition: Understanding Early Marriage through the Lens of Honour and Shame in Six Countries in South Asia and West Africa. Progress in Development Studies, 20(4), 328-346 . https://doi.org/10.1177/1464993420977790
  • Open Access
    Kini, J., Pouw, N., & Gupta, J. (2020). Organic vegetables demand in urban area using a count outcome model: case study of Burkina Faso. Agricultural and Food Economics, 8, Article 22. https://doi.org/10.1186/s40100-020-00166-0
  • Open Access
    Koralagamage, D. N. (2020). Small-scale fisher migration, conflict and wellbeing: A case study from Sri Lanka. [Thesis, fully internal, Universiteit van Amsterdam].
  • Pouw, N., Bush, S., & Mangnus, E. (Eds.) (2019). Sustainability Science: Inclusive business: A multi-Stakeholder issue. Current Opinion in Environmental Sustainability, 41. https://www.sciencedirect.com/journal/current-opinion-in-environmental-sustainability/vol/41/suppl/C
  • Pouw, N., Bush, S., & Mangnus, E. (2019). Editorial overview: Towards an inclusive food systems approach for sustainable food and nutrition security. Current Opinion in Environmental Sustainability, 41, 93-96. https://doi.org/10.1016/j.cosust.2019.12.003
  • dos Santos, R., Gupta, J., Pouw, N. R. M., & Schwartz, K. (2019). Public water supply and sanitation policies and inclusive development of the urban poor in Brazil. Water Policy, 21(2), 351-367. https://doi.org/10.2166/wp.2019.025
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