Search results
Results: 377
Number of items: 377
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Hsia, F.-C., Franklin, S., Audebert, P., Brouwer, A. M., Bonn, D., & Weber, B. (2021). Rougher is more slippery: How adhesive friction decreases with increasing surface roughness due to the suppression of capillary adhesion. Physical Review Research, 3(4), Article 043204. https://doi.org/10.1103/PhysRevResearch.3.043204 -
Liefferink, R. W., Hsia, F.-C., Weber, B., & Bonn, D. (2021). Friction on Ice: How Temperature, Pressure, and Speed Control the Slipperiness of Ice. Physical Review X, 11(1), Article 011025. https://doi.org/10.1103/PhysRevX.11.011025 -
Klein, D. M., Poortinga, A., Verhoeven, F. M., Bonn, D., Bonnet, S., & van Rijn, C. J. M. (2021). Degradation of lipid based drug delivery formulations during nebulization. Chemical Physics, 547, Article 111192. https://doi.org/10.1016/j.chemphys.2021.111192 -
Hoffman, H., Sijs, R., De Goede, T., & Bonn, D. (2021). Controlling droplet deposition with surfactants. Physical Review Fluids, 6(3), Article 033601. https://doi.org/10.1103/PhysRevFluids.6.033601 -
Kibbelaar, H. V. M., Deblais, A., Velikov, K. P., Bonn, D., & Shahidzadeh, N. (2021). Stringiness of hyaluronic acid emulsions. International Journal of Cosmetic Science, 43(4), 458-465. https://doi.org/10.1111/ics.12711 -
Blok, A. E., Bolhuis, D. P., Kibbelaar, H. V. M., Bonn, D., Velikov, K. P., & Stieger, M. (2021). Comparing rheological, tribological and sensory properties of microfibrillated cellulose dispersions and xanthan gum solutions. Food Hydrocolloids, 121, Article 107052. https://doi.org/10.1016/j.foodhyd.2021.107052 -
Hsia, F.-C., Elam, F. M., Bonn, D., Weber, B., & Franklin, S. E. (2021). Tracing single asperity wear in relation to macroscale friction during running-in. Tribology International, 162, Article 107108. https://doi.org/10.1016/j.triboint.2021.107108
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