Search results

  • Full text

  • Document type

    • Publication year

  • Organisation

Results: 14
Number of items: 14
  • Open Access
    Stuldreher, I., van der Burg, E., Valut, S., Toet, A., Van Os, D., Hiraguchi, H., Hogervorst, M. A., Zandstra, E. H., Van Erp, J. B. F., & Brouwer, A.-M. (2024). Electrodermal activity as an index of food neophobia outside the lab. Frontiers Neuroergonomics, 4, Article 1297722. https://doi.org/10.3389/fnrgo.2023.1297722
  • Open Access
    Toet, A., Van Erp, J. B. F., & Van der Burg, E. (2024). Unspeeded response time as an implicit measure of food appraisal. Food Quality and Preference, 119, Article 105221. https://doi.org/10.1016/j.foodqual.2024.105221
  • Open Access
    Hiraguchi, H., van der Burg, E., Stuldreher, I. V., Toet, A., Velut, S., Zandstra, E. H., van Os, D., Hogervorst, M. A., van Erp, J. B. F., & Brouwer, A.-M. (2023). Effects of Multisensory Context on Tofu and Soy Sauce Evaluation and Consumption. Biology and Life Sciences Forum, 26(1), Article 36. https://doi.org/10.3390/Foods2023-15059
  • Van der Burg, E., Toet, A., Brouwer, A.-M., & van Erp, J. B. F. (2022). Sequential Effects in Odor Perception. Chemosensory Perception, 15(1), 19-25. https://doi.org/10.1007/s12078-021-09290-7
  • van der Burg, E., Hogervorst, M. A., & Toet, A. (2022). Measuring the dynamics of camouflage in natural scenes using convolutional neural networks. In K. Stein, & R. Schleijpen (Eds.), Target and Background Signatures VIII: 5-7 September 2022, Berlin, Germany Article 1227003 (Proceedings of SPIE - The International Society for Optical Engineering; Vol. 12270). SPIE. https://doi.org/10.1117/12.2636107
  • Open Access
    Toet, A., Van der Burg, E., Van den Broek, T. J., Kaneko, D., Brouwer, A.-M., & Van Erp, J. B. F. (2022). Linking Categorical and Dimensional Approaches to Assess Food-Related Emotions. Foods, 11(7), Article 972. https://doi.org/10.3390/foods11070972
  • Open Access
    Van der Burg, E., Toet, A., Brouwer, A.-M., & Van Erp, J. B. F. (2022). Serial Dependence of Emotion Within and Between Stimulus Sensory Modalities. Multisensory Research, 35(2), 151–172. https://doi.org/10.1163/22134808-bja10064
  • Open Access
    Sharan, N. N., Toet, A., Mioch, T., Niamut, O., & Van Erp, J. B. F. (2022). Measuring Quality of Mediated Social Communication. In T. Ahram, & R. Taiar (Eds.), Human Interaction & Emerging Technologies (IHIET-AI 2022): Artificial Intelligence & Future Applications: Proceedings of the 7th International Conference on Human Interaction & Emerging Technologies: Artificial Intelligence & Future Applications April 21-23, 2022, Virtual Conference, Lausanne, Switzerland (Vol. 23). AHFE International. https://doi.org/10.54941/ahfe100842
  • Van der Burg, E., Yu, J., Hogervorst, M. A., Lee, B., Culpepper, J., & Toet, A. (2021). The relation between visual search and visual conspicuity for moving targets. In K. U. Stein, & R. Schleijpen (Eds.), Target and Background Signatures VII: 13-17 September 2021, online only, Spain Article 118650C (Proceedings of SPIE - The International Society for Optical Engineering; Vol. 11865). SPIE. https://doi.org/10.1117/12.2600307
  • Van der Burg, E., Hogervorst, M. A., & Toet, A. (2021). Adaptive Camouflage for Moving Objects. Journal of Perceptual Imaging, 4(2), Article 020502. https://doi.org/10.2352/J.Percept.Imaging.2021.4.2.020502
Page 1 of 2