Functional foods/ingredients and dental caries

Authors
Publication date 2012
Journal European Journal of Nutrition
Volume | Issue number 51 | Suppl 2
Pages (from-to) 15-25
Organisations
  • Faculty of Dentistry (ACTA)
Document type Article
Language English
Published at
https://doi.org/10.1007/s00394-012-0323-7 (Final published version)
Permalink to this page
Back