[Review of: Helmut Birkhan (1999) "Wildu machen ayn guet essen…": Drei mittelhochdeutsche Kochbücher: Erstedition, Übersetzung, Kommentar]

Authors
Publication date 2002
Journal Amsterdamer Beiträge zur älteren Germanistik
Volume | Issue number 56
Pages (from-to) 263-264
Organisations
  • Faculty of Humanities (FGw) - Amsterdam Institute for Humanities Research (AIHR) - Amsterdam Center for Language and Communication (ACLC)
Document type Book/Film/Article/Exhibition review
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