The Riddle of Dutch cuisine: national taste and global trends.

Authors
Publication date 2005
Journal Petits propos culinaires: essays and notes to do with food, cookery and cookery books
Volume | Issue number 78
Pages (from-to) 39-52
Organisations
  • Faculty of Social and Behavioural Sciences (FMG) - Amsterdam Institute for Social Science Research (AISSR)
Document type Article
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