| Authors |
|
| Publication date |
06-2020
|
| Journal |
Nature Climate Change
|
| Volume | Issue number |
10 | 6
|
| Pages (from-to) |
497-498
|
| Number of pages |
2
|
| Organisations |
-
Faculty of Science (FNWI) - Institute for Biodiversity and Ecosystem Dynamics (IBED)
|
| Abstract |
Ocean acidification is changing the productivity and composition of phytoplankton communities at the base of the aquatic food web. Now a study shows that acidification impairs the swimming ability of flagellated microalgae, suggesting that their capacity to survive is threatened in a high CO2 world.
|
| Document type |
Comment/Letter to the editor
|
| Language |
English
|
| Published at |
https://doi.org/10.1038/s41558-020-0799-8
|
| Other links |
https://www.scopus.com/pages/publications/85085882355
|
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