Editorial overview: Towards an inclusive food systems approach for sustainable food and nutrition security

Authors
Publication date 12-2019
Journal Current Opinion in Environmental Sustainability
Volume | Issue number 41
Pages (from-to) 93-96
Organisations
  • Faculty of Social and Behavioural Sciences (FMG) - Amsterdam Institute for Social Science Research (AISSR)
Document type Editorial
Language English
Related publication Sustainability Science: Inclusive business: A multi-Stakeholder issue
Published at https://doi.org/10.1016/j.cosust.2019.12.003
Permalink to this page
Back